Wednesday, November 25, 2009


Ok, I haven't fallen off the face of the earth. I haven't exactly been tracking what I've eaten. I've kept it somewhat under control for the last week...and basically for the LAST week maintained. However, since I skipped my weight watcher meeting last week...and I would have showed a gain for last week, I had to show that gain last night. Oh's on the books. Now I just need to make sure that I go no higher. Down is the only way that I want the scales to move!

I've laid out my plan for Turkey Day. I've thought long and hard about what I REALLY look forward to in the Thanksgiving day meal. That is what I'm going to eat. If I'm not overly intested in turkey, why eat it? I think stuffing and mashed potatoes (if made correctly...both totally homemade for starters) can stand on their own with no gravy. In fact, the gravy drowns the taste. So why should I add gravy to my plate? So I've planned my eating for tomorrow accordingly. At the meal, I plan on eating what I WANT and not a lot (or even a little) of everything. Now, the turkey doesn't interest me as much for the turkey meal...but as a guess what dinner will be. A turkey sandwich! I do believe I'll also be working on a big pot of soup also. So it's all good. I've actually already sat down and figured out my points for everything and figured out how to make it all work. So I've got my it printed up and will be posted on the fridge tomorrow!


karen@fitnessjourney said...

I love soup too. But gravy-that's another story. When I was a little girl I asked my mom what gravy was made from. When she told me that the drippings included blook, I was done with gravy for good. Gag!

Vanessa Miller said...

I'll eat your share of the turk turk. I love the stuff. That and yams!